It is finally here. The second edition of my À la bonne franquette book has landed at last, updated and expanded to 120, count’em, 120 Québec chefs in all! Regular readers of this blog may remember that, in 2010, I published the first À la bonne franquette with the help of 80 [...]
This is not a restaurant review. Because I don’t do restaurant reviews. I eat out a lot, yes, but most times I end up in less-than-lofty establishments since there’s a picky 5-year-old in da house. Friends and neighbours do regularly ask for my recommendations and, as a food writer, I tend to stay on [...]