In April 2012, I gave French CBC radio show Bien dans son assiette a 10-minute interview about a topic few dare to discuss: cookbook ghostwriting. One of the many hats I wear as a food writer, actually. Although fans would like to believe famous chefs write their own books, most do not. And if [...]
Christmas gift (p)review? December 2011 saw Clémence Risler, food critic for Guide Restos Voir, draw a list of French Quebec food blogs to bite into for the French CBC Writer’s Zone. FrancoFoodie is included alongside local luminaries such as: Gourmet Galopin from colleague Gildas Meneu, journalist for Voir and TV show L’Épicerie; Les [...]
Concept and contents development, recipe editing and turnkey copywriting Publishers: Publications Transcontinental, French CBC
Concept and contents development, interviews, recipe selection and editing, turnkey copywriting of cookbook En direct du marché, based on French CBC show Publishers: Novem, Radio-Canada